Video Sandwich spread for fasting and not only IngredientsBeans (dry) 1 cupChampignons 500 gramsOnions 1-2 pcs.Garlic 2-3 clovesSalt, pepper to tasteMain ingredientsServing 12 ServingsInventory:pan, blender, spoon, deep plate Cooking:Boil pre-soaked beans. Drain the water. Fry mushrooms with onions in vegetable oil. Kill all the ingredients with a blender to a homogeneous paste. Add garlic if desired. Grease the bread and can be served.